30 Epic Hot Dogs for Grilling
(sausages, brats, whatever it’s #nationalhotdogmonth) Looking for a big bold dog to toss on the grill this weekend while you celebrate the hard-earned independence of our fine nation? Stock up on the...
View ArticleIrish Sausage Plate with Stout Mustard Cream
There’s a local brewpub that is single-handedly responsible for at least 6 out of the 10 extra pounds I walk around with. They have a beer list a mile long and great food. It’s a deadly combination of...
View ArticlePineapple Salsa and Guacamole Hot Dogs
Nothing screams grill season like a hot dog. Take things up a notch with this island influenced pineapple salsa and guacamole char-grilled hot dog recipe! There are those who enjoy hot dogs (those who...
View ArticleSmoked Sausage Stuffed Artichokes
This Smoked Sausage Stuffed Artichoke recipe is an elegant spin on a classic with a combination of delectable Italian flavors for a perfect seasonal appetizer. Artichokes are one of those foods that...
View ArticleMac and Cheese Stuffed Peppers | Campfire Recipe
Stuffed pepper recipes get a makeover in this fun mac and cheese version with brats all cooked over the campfire! This post was in partnership with GoRVing but for reals, I’d work with them all day...
View ArticleEasy Chorizo Cheese Dip
Nothing tops a creamy scoopable dip that’s loaded with spicy chorizo and onions. It’s a party must-have and always gets people coming back asking for the recipe – and their minds are blown when I tell...
View ArticleBacon-Wrapped Beer Brats
Beer, Bacon, Brats. Yeah, this recipe has everything you need to get your crowd salivating. Nothing beats these mouth-watering Bacon-Wrapped Beer Brats. A simple rule of life: Everything’s better with...
View ArticleMeat Lovers Skillet Frittata
A skillet frittata is my favorite way to use up leftovers and create a hearty breakfast all in one skillet and without baking – but totally on the cooktop or camp stove while camping! Oh, and did I...
View ArticleFoil Packet Whiskey Brats
These easy foil-wrapped brats are the perfect way to cook hearty brats nestled over a bed of sauerkraut and whiskey before stuffing it all into buns and topping it with a rich gouda cheese sauce. This...
View ArticleSavory Potato, Kale, and Sausage Galette
This hearty recipe starts with flaky dough and is topped with layers of tender golden potato, sausage, and kale before being baked to a golden brown finish. It’s a perfect rustic potato galette and is...
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